|
週次 |
日期 |
單元主題 |
|
第1週 |
9/18 |
Introduction: Biological System |
|
第2週 |
9/25 |
Library tour |
|
第3週 |
10/02 |
Microbiological System |
|
第4週 |
10/09 |
Plant Cell Culture/ Animal Cell Culture |
|
第5週 |
10/16 |
Biological Response to Materials |
|
第6週 |
10/23 |
Biocompatibility |
|
第7週 |
10/30 |
Molecular interfaces: Why do thing stick? |
|
第8週 |
11/06 |
期中考 (以下周次在食科所上課)
|
|
第9週 |
11/13 |
Biologically produced polymers |
|
第10週 |
11/20 |
Cell/Enzyme Immobilization-許凱廸 |
|
第11週 |
11/27 |
Characterization of Biomaterials Property
X-ray diffraction
-鳴展 |
|
第12週 |
12/04 |
Tensile strength: DMA, TGA etc.-書裴 |
|
第13週 |
12/11 |
Structure: SEM, TEM…etc.-宜彣 |
|
第14週 |
12/18 |
Biocompatibility: ITC, GSC…etc.-耀慶 |
|
第15週 |
12/25 |
Applications of Biomaterials
- Food Applications
- Pharmaceutical applications
- Bioenergy
|
|
第16週 |
1/08 |
預備周 |
|
第17週 |
1/15 |
期末考 |